Volume:4 Issue:12Dec' 2025

Cholera & Human Neglect: The Price of Unsafe Water
Muhammad Hanan Azhar, Sehla Jabbar, Maryam Nusrat, Qulb-e-Anfal, Muhammad Adnan Sabir Mughal.
Cholera is an acute diarrheal sickness caused by Vibrio cholerae. It can be transmitted through contaminated food and water, which leads to severe dehydration and life-threatening hypovolemic shock an

Published on: 31-12-2025
Evaluating the Digestibility of Non-Forage Fiber Sources in Goat TMR Supplemented with Fibrolytic Enzymes
Ahtesham Khalid, Kamran Ahmad Nasir, Zainab Sami Ullah, Ammara Ameer, Muhammad Mahboob Ali Hamid.
The goats form a large portion of livestock industry in Pakistan due to their capacity to effectively use fibrous and low-quality feeddstuffs. Nevertheless, the low digestibility and lignin levels in

Published on: 31-12-2025
Effects of Protease and Bacillus subtilis Supplementation on the Growth Performance of Broiler Chickens Fed Low-Protein Diets
Muhammad Mahboob Ali Hamid, Ali Usman, Kmaran Ahmad Nasir, Abdullah Nisar, Ammara Ameer.
Protein is an essential but expensive ingredient in broiler feeds, and the poultry industry still tries to find a way of balancing between cost-effectiveness and the desirable performance of chickens.

Published on: 31-12-2025
Synergistic Effects of Phytase, Carbohydrases and Citric Acid on Growth Performance and Nutrient Utilization in Broilers Fed Energy-Restricted Diets
Muhammad Mahboob Ali Hamid, Muhammad Imran, Ali Usman, Kamran Ahmad Nasir, Ammara Ameer.
Increased feed prices have increased pressure on nutritional approaches to support broilers despite low dietary energy density. Nevertheless, reducing dietary energy usually jeopardizes the rate of gr

Published on: 31-12-2025
Probiotics in the Control of Enteric Bacterial Pathogens: Veterinary Microbiological Approaches
Alishba Zahid, Rais Ahmed, Raba Rasheed, Fozia Iqbal, Sunaina Shoukat.
Global livestock production has been greatly affected by enteric bacterial pathogens (i.e. animal health, productivity, food safety and economic viability). In veterinary medicine there is known to be

Published on: 31-12-2025
Gut Microbiota and Host Immunity: The Role of Prebiotics and Probiotics in Infectious Disease Management
Alishba Zahid, Rais Ahmed, Malaika Zahid, Ayesha Irum, Misha Sajjad.
Immune homeostasis depends on gut microbes and the immune system. Using non-pharmacological methods, probiotics and prebiotics strengthen immunity and lower the incidence of infectious diseases. Prebi

Published on: 31-12-2025
Nutritional Intervention for Women’s Hormonal Health: From PCOS to Menopause
Maheen Khalid, Aaraf Waris, Muhammad Umaid, Saim Riaz, Aqsa Naeem Chawla.
Menopause and polycystic ovarian syndrome (PCOS) represent two hormonally driven conditions in women that respond well to targeted nutritional strategies. Evidence shows that micronutrients and bioact

Published on: 31-12-2025
The Expanding Role of Biotechnology in the Diagnosis and Management of Infectious Diseases
Saba Mushtaq, Khadija Fatima, Hira Fatima, Eman Farrukh, Moiza Noor, Madiha Sarfraz.
The rate of infectious diseases worldwide is still very high, and new pathogens and resistance to antibiotics are major issues. Although they are commonly used, traditional diagnostic methods are oft

Published on: 31-12-2025
Type 2 Diabetes and Obesity: A Comprehensive Review
Taashifa Arshad.
Type 2 diabetes mellitus (T2DM) and obesity are closely interrelated metabolic disorders that together represent a growing global health burden. Obesity is a major risk factor for T2DM and plays a cen

Published on: 31-12-2025
Phytoremediation–Microbial Synergies for Sustainable Environmental Cleanup
Muhammad Amir , Aqeel Murtaza, Uzair Imran, Kalsoom shoukat, Muneeba Begum, Muhammad Hammad Bilal.
Phytoremediation is a green, economically efficient, and sustainable approach of reducing environmental pollution by use of plants and the microorganisms associated with them. Plants and soil microbio

Published on: 31-12-2025
Nutritional Solutions to Enhancing Feed Conversion and Methane Gas Emissions in Ruminants
Hafiz Abdul Moeed, Muhamad Tayyab Naveed, Muhammad Usama, Muhammad Jawwad.
The production of ruminants has the two fold challenge of improving productivity at the same time reducing environmental effects, especially enteric methane. The article is a synthesis of the literatu

Published on: 31-12-2025
Antimicrobial Resistance in Livestock: A One Health Review
Muhammad Talha Talib , Muhammad Shahid Anees, Ayesha Zimmal , Zainab Ashraf, Hafiza Rikza Tanveer.
Antimicrobial resistance (AMR) in livestock is a global health concern in the modern era. AMR in food-producing animals poses a threat to human health and the resilience of food systems. Antibiotic us

Published on: 31-12-2025
Neem-Based Nanoformulations for Improved Management of Pests in Tea (Camellia sinensis L.): Current Advances
Anas Khan, Muhammad Nadeem, Zain ul Islam, Usama Saleem, Hamza Khalid, Hanan Mushtaq.
Tea (Camellia sinensis L.) is attacked by a wide range of insect pests that significantly reduce yield and quality, leading to heavy reliance on chemical insecticides for their control. Prolonged and

Published on: 31-12-2025
Genetic Control of Anti Nutritional Factors and Their Dietary Implications
Ayaz Haider Khan, Hina Allah Ditta, Syeda Ayesha Ashfaq, Saud Hassan, Abdul Kareem.
Anti nutritional factors (ANFs) represent a very heterogeneous group of plant metabolites which diminish nutrient bioavailability, induce digestive retardation or cause toxicity in humans and livestoc

Published on: 31-12-2025
Integrating Agronomic Practices with Genetic Improvement for Climate Resilient Crops
Ali Murtaza, Muhammad Umar Daraz, Maryam Iftikhar, Saud Hassan, Abdul Kareem.
Due to climate change, the abiotic and biotic stress is increasing at the expense of world food security. The review recommends a comprehensive strategy of creating climate-resistant crops, such as in

Published on: 31-12-2025
Integration of AI and Multi-Omics Data in Plant Genetics
Ali Murtaza, Shaiza Rasool, Muhammad Awais Tariq, Saud Hassan, Muhammad Ahad.
The growing demand for resilient crops, climate change and the availability of high-throughput sequencing and sensor technologies have created an unprecedented opportunity for data-driven crop improve

Published on: 31-12-2025
Metabolite Profiling and Analytical Techniques in Plant Genetics and Crop Improvement
Ayaz Haider Khan, Fatima Toufiq, Tahira Karamat, Abdul Kareem, Aftab Akhtar.
Plant breeding should be able to enhance yield, nutritional and stress resistance. Comprehensive profiling of small molecules is called metabolomics which joins genotype, environment and phenotype and

Published on: 31-12-2025
From Gene Discovery to Marketed Variety: Navigating the Commercialization Pipeline in Modern Plant Breeding
Muhammad Ahad, Ali Murtaza, Ayaz Haider, Abdullah Bin Abid, Hafsa.
Commercialization of modern plant breeding, including discovery of a gene through to a commercially viable crop line is an integrated and complicated process that integrates both sophisticated scienti

Published on: 31-12-2025
Role of Swertia chirayata on Human Health
Maryam Siddique, Muhammad Naqi Shah, Rameesha Ashraf, Areeba Razzaq, Muhammad Zaid Munir, Huda Zahra.
High altitude Himalayan regions are home to the therapeutic herb Swertia chirayata, also referred to as “chirayatah”. The tall, erect stem, lance-shaped leaves, and tiny greenish-yellowish blooms

Published on: 31-12-2025
Harnessing Biotechnology to Develop Disease-Resilient Plants
Uzair Imran, Haider Ali Aslam, Muhammad Sufyan, Waqar Younis, Muhammad Waseem, Muhammad Amir .
Plant diseases continue to be the key limitation to agriculture in the world, and the climate changes are contributing to the pressure of the pathogens and deteriorating the resistance of the hosts. C

Published on: 31-12-2025